| Ingredient Details |
| Ingredient |
Max % in recipe |
Melting Point (degF) |
Qualities |
| Coconut Oil |
33 |
76 |
hard, super-cleansing (drying), bubbly |
| Lard |
100 |
95-113 |
hard, stable lather, sub for palm |
| Shea Butter |
10 |
90 |
luxurious, silky, hard, stable conditioning lather, speeds trace |
| Palm Kernel Flakes |
15 |
102 |
hard, boosts lather, speeds trace! |
| Jojoba Oil |
10 |
NA |
unsaponifiables, conditioning, moisturizing, strong stable lather |
| Castor Oil |
25 |
NA |
bubbly lather, speeds trace |
| Olive Oil |
100 |
NA |
moisturizing, creamy lather, slow-moving |
| Canola Oil |
40 |
NA |
moisturizing, creamy lather, slow-moving, sub for olive |
| Water |
NA |
NA |
required for dissolving lye |
| Citric Acid |
NA |
NA |
citric acid reduces soap scum and DOS, slows trace |
| Lye (sodium hydroxide) |
NA |
NA |
required for saponification |